Edie MacKenzie

Edie MacKenzie is a published author, traveler, dog lover, and tortoise enthusiast. Passionate about what she does, her books provide peopel a firm grounding in the dog breed and their unique characteristics with a nice touch of humor.

Dog Food & Supplements: An In Depth Look At Nutrition For Dog Health (2)

July 24, 2010 by admin Leave a Comment

Dog Health and Supplements

The nutritional guideline standards for dog health, as set forth by the NRC (National Research Council), state that pet food manufacturers must have the minimum amount of carbohydrates, proteins, fats, vitamins and minerals.

They include meat, meat by-products, corn, wheat middlings, barley, oats, rice, brewer’s yeast, vegetable and/or animal fats, fish meal, poultry, bone meal, cereals, soybean meal – all of which are rich in the required nutrients for optimal dog health.

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To meet the palatability requirement so that dogs would enjoy eating this food, manufacturers can add tomato puree, bacon, salt, onion powder, garlic and other ingredients to make the food smell and taste good.

The required ease in consumer handling is accomplished by packing the product in bags with graduated poundage from one to fifty pounds, in twelve to sixteen ounce cans, and in see-through cellophane packs or cans for individual serving.

After the manufacturers have packed their product in a can, bag or box, they have the added the burden of getting the dog owner’s attention to the pet food shelves. They know the family dog isn’t standing there looking over the product – a human is.

To get the human to reach out and select one of the many different brands available, the product must please the eye of the consumer, while dog health is a secondary concern. The dog doesn’t give one care in the world what the product looks like. The animal is only interested in how it tastes and smells.

Manufacturers today will exhibit their product to look like fresh ground hamburger, choice steaks, chunks of lean beef, even breakfast cereals. Although dog food comes in a variety of styles, it really comes in only three types:

1) The complete/balanced food (everything the dog needs in one container). This pet food type will list the product as containing all of the proteins, carbohydrates, fats, vitamins and minerals that a canine should have for good health.

2) The supplementary food (to be added to the complete food to increase palatability). Such food items for pets are made to get the dog’s appetite stimulated enough to eat all of his main/complete food.

3) Treats and snacks (for training rewards or just plain pampering) which can range from beef jerky for dogs to small cereal biscuits.

If a dog’s diet consisted solely of a supplementary food, he would be deprived of the vitamins and nutrients he needs. The supplementary food and treats and snacks were not intended to be the sole diet of the dog. Most manufacturers concerned with dog health will indicate this point on the label.

Filed Under: Dog Health Tagged With: Animal Fats, Balanced Food, Bone Meal, Breakfast Cereals, Choice Steaks, Corn Wheat, Food Shelves, Food Supplements, Food Type, Ground Hamburger, Guideline Standards, Health Secrets, Lean Beef, Onion Powder, Ounce Cans, Palatability, Pet Food Manufacturers, Poundage, Secondary Concern, Soybean Meal, Supplementary Food, Tomato Puree, Video Report, Vitamins And Minerals, Wheat Middlings

Dog Food & Supplements: An In Depth Look At Nutrition For Your Pet (1)

July 18, 2010 by admin Leave a Comment

Proper dog health can be confusing with shelves full of big cans, little cans, heavy bags and cute packs, soft foods, dry food, semi-moist, candies, biscuits, chewies, people-like crackers and gourmet bon-bons…

Today’s dog owner is confronted with a bewildering array of food for his pet.

Years ago, when such a variety wasn’t available, dogs were fed foods that were most plentiful in the region. In the arctic, dogs were fed mostly fish and whale blubber; in the southern United States, a dog’s diet consisted mainly of cornbread; in Europe, potatoes were the main fare. These diets led to diseases such as black tongue (pelegra in humans), rickets, and other less commonly known ailments, many of them fatal.

In the wild, the canine did not just restrict himself to eating just the meat of his prey. He ate the entire animal, including the contents of the stomach. Wild dogs were known to kill each other while fighting over the stomach contents of their prey. Thus, nature provided the wild animal with a diet considered nutritionally complete.

Domesticated dogs were not allowed that luxury, and usually were fed table scraps. These poor diets resulted in serious nutritional imbalances and severe nutritional deficiencies.

After years of study, it was determined that even though the canine is considered a carnivorous animal, he requires certain carbohydrates, fats, proteins, vitamins, and minerals to satisfy nutritional requirements just as humans do.

In 1953, the National Research Council compiled and published nutritional requirements for dogs. The NRC is a federally established scientific body whose basic function is gathering research data.

After World War II, the pet food industry in the United States began an enormous expansion. Already a highly competitive business, pet food manufacturers quickly found themselves in neck to neck competition for a piece of this multi-million dollar a year business.

In order to survive and successfully compete in the market, pet food manufacturers knew that they must provide a dog food which was:

A) Nutritionally complete; containing all 26 nutrients that the National Research Council said that does need.

B) Palatable so that the dog would enjoy eating the food.

C) Easy and convenient for the customer to handle.

D) Economically competitive in the market.

To ensure good dog health, pet food manufacturers have established laboratories and hired nutritionists and food technicians to select those ingredients, which, when combined, will provide the sufficient nutrition to meet NRC standards.

Filed Under: Dog Health Tagged With: Black Tongue, Bon Bons, Carnivorous Animal, Cornbread, Dog Owner, Domesticated Dogs, Dry Food, Food Supplements, Nutritional Deficiencies, Nutritional Imbalances, Pelegra, Pet Food Industry, Pet Food Manufacturers, Poor Diets, Rickets, Stomach Contents, Vitamins And Minerals, Whale Blubber, Wild Dogs, World War Ii

Avocados: A Surprisingly Healthy Fruit For All Dogs

July 10, 2010 by admin Leave a Comment

A useful dog health tip is that most dogs love avocados. They taste good, and they are an excellent source of fat. Fat is responsible for providing dogs with extra amount of energy and gives them healthy skin as well as an extra glow in their coat.

Strangely enough, it was the dogs themselves who led us to the idea of using the avocado as a supplement to the canine diet. It seems that avocado growers’ pet dogs were competing with the growers for any fallen fruit. The growers became curious and decided to compare the nutrients that this amazing fruit contained with those needed by canines.

According to a Veterinary professor at Iowa State University, this fruit enhances hair quality as well as skin tone, with which avocado growers have reported in their dogs is most likely due to the amount of linoleic acid of the fruit when added to the dog’s diet.

Of course, this fruit alone could not be recommended as the only nutrient source for dogs. But an avocado, in small quantities as a supplement, might be helpful if adequate amount of fat were not available from other sources.

A dog’s requirement of fat depends mostly on the amount of activity he engages in. For instance, an active working dog needs up to twenty percent fat in his diet, while the average household dog that walks a few blocks everyday needs only five to eight percent of fat in his diet. The very thin dog should get a diet rich in fat until his weight and health improve. The pregnant and nursing female dog also needs greater amounts of fat in her diet.

The majority of canine canned foods contain adequate fat to satisfy the need of an average household dog. However, if the dog is fed a diet strictly of dry meal, it might be moistened with additional sources of fat.

Avocados are an excellent source of fat for this purpose. And for canines that get most of their fat from canned foods, this tasty fruit also serves as an occasional treat. Avocados might be alternated with other occasional food supplements to add variety to the dog’s regular diet. Simply put, dogs love avocados and they are good for them!

Word Of Warning:  Documented evidence suggests that some dogs, as well as other domestic animals like cats and cattle, can be severely harmed and prove fatal when they eat the avocado pit, skin, leaves, and bark of the avocado tree. Therefore, when supplementing your dog’s health and diet with avocados, make sure to only give him the meat of the fruit.

Filed Under: Dog Health Tagged With: Avocado Growers, Avocados, Canine Diet, Canines, Canned Foods, Dog Diet, Dogs Health, Fat Dogs, Food Supplements, Hair Quality, Health Tip, Healthy Skin, Household, Iowa State University, Led, Nutrient Source, Nutrients, Occa, Pet Dogs, Skin Tone, Small Quantities, Tasty Fruit, Working Dog

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