Edie MacKenzie

Edie MacKenzie is a published author, traveler, dog lover, and tortoise enthusiast. Passionate about what she does, her books provide peopel a firm grounding in the dog breed and their unique characteristics with a nice touch of humor.

Dog Food & Supplements – An In Depth Look At Nutrition For Your Pet (1)

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Dog Food & Supplements

Big cans, little cans, heavy bags and cute packs, soft foods, dry dog food, semi-moist, candies, biscuits, chewies, people-like crackers and gourmet bon-bons…

Today’s dog owner is confronted with a bewildering array of food for his pet.

Years ago, when such a variety of dog food wasn’t available, dogs were fed foods that were most plentiful in the region. In the arctic, dogs were fed mostly fish and whale blubber; in the southern United States, a dog’s diet consisted mainly of cornbread; in Europe, potatoes were the main fare.

These diets led to diseases such as black tongue (pelegra in humans), rickets, and other less commonly known ailments, many of them fatal.

————————————————————–

Dog Food Secrets You Need To Know!

“In This Shocking FREE Video Report You Discover Why 87% of Dogs Die Too Early & 3 Easy Things You Can Do Today To Stop It Happening to Your Dog”

Dog Food Secrets

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In the wild, the canine did not just restrict himself to eating just the meat of his prey. He ate the entire animal, including the contents of the stomach.

Wild dogs were known to kill each other while fighting over the stomach contents of their prey. Thus, nature provided the wild animal with a diet considered nutritionally complete.

Domesticated dogs were not allowed that luxury, and usually were fed table scraps for their dog food. These poor diets resulted in serious nutritional imbalances and severe nutritional deficiencies.

After years of study, it was determined that even though the canine is considered a carnivorous animal, he requires certain carbohydrates, fats, proteins, vitamins, and minerals to satisfy nutritional requirements just as humans do.

In 1953, the National Research Council compiled and published nutritional requirements for dogs. The NRC is a federally established scientific body whose basic function is gathering research data.

After World War II, the pet food industry in the United States began an enormous expansion. Already a highly competitive business, pet food manufacturers quickly found themselves in neck to neck competition for a piece of this multi-million dollar a year business.

In order to survive and successfully compete in the market, pet food manufacturers knew that they must provide a dog food which was:

A) Nutritionally complete; containing all 26 nutrients that the National Research Council said that does need.

B) Palatable so that the dog would enjoy eating the food.

C) Easy and convenient for the customer to handle.

D) Economically competitive in the market.

Pet food manufacturers have established laboratories and hired nutritionists and dog food technicians to select those ingredients, which, when combined, will provide the sufficient nutrition to meet NRC standards.

Nutrition – The Role Of Protein In Dog Health

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Protein and Dog Health

How does protein work in a dog’s body and dog health?

Picture a string of beads and each string is needed to produce a complete picture or an artwork.

The job of protein in your dog can be compared to this strings of beads. Each protein is similar to individual strings of beads.

————————————————————–

Dog Health Secrets You Need To Know!

“In This Shocking FREE Video Report You Discover Why 87% of Dogs Die Too Early & 3 Easy Things You Can Do Today To Stop It Happening to Your Dog”

Dog Food Secrets

————————————————————–

Just as these strings are put together in the right order to create a picture, different types of proteins have to go together to be able to produce a dog.

Each string is made up of different numbers of colored beads that are lined up in an exact pattern to produce certain body parts such as the hair, the nose, or the ear of the picture.

Dog Health and Amino Acids

The colored beads can be compared to amino acids, or substances that are connected to the strings to produce different proteins.

There are 23 amino acids that are the molecular building blocks of protein.  A dog can produce 13 amino acids inside his body while the other 10 amino acids must come from an outside source and has to be consumed.

A puppy will not grow unless he is supplied with the remaining 10 essential amino acids.

Without them he will become sick and will eventually die. Similarly, if an adult dog is not getting the proper amount of these 10 amino acids, he will become weak and suffer nutritional deficiencies.

These 10 essential amino acids can be acquired from meat and plants, which offer the best sources because they contain the largest number of essential amino acids.

Not all proteins are the same, as some are better for your dog than others. The amount of protein a dog needs depends on how much of the essential amino acids are supplied by that protein.

The protein’s ability to provide the dog’s Minimum Daily Requirement (MDR) of the 10 essential amino acids is referred to as its “biological value”.

Here are a few additional facts about the importance of protein for dog health:

1. Proteins are the building blocks of your dog’s body.

2. Proteins are necessary for all aspects of growth and development and are very important in structural makeup and the immune system.

In addition, they are burned as calories and can be converted to and stored as fat if needed.

3. They are required for healthy nails, skin, and coat.

4. They are necessary for the production of hormones in the bloodstream.

5. They provide a healthy immune system.

So now you know the importance of protein and dog health

Nutrition And Dog Health

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When dogs were wild, or at least still hunted for their food, hunger may have been an occasional concern, but rarely were deficiencies or imbalances ever a problem when pertaining to dog health.

Dogs killed and ate almost all of their prey’s carcass including the entrails, skin, and even bones.

Domesticated and dependent upon their owners for food, today’s dogs are amply fed, right to the point of obesity, yet they often develop bad overall dog health due to a number of deficiencies from their improperly balanced diets.

————————————————————–

Dog Health Secrets You Need To Know!

“In This Shocking FREE Video Report You Discover Why 87% of Dogs Die Too Early & 3 Easy Things You Can Do Today To Stop It Happening to Your Dog”

Dog Food Secrets

————————————————————–

The advent over the past decade of nutritionally “complete” or “balanced” commercial dog foods, and their increasing acceptance by dog owners and veterinarians alike, has drastically reduced the incidence of dietary deficiencies. Today such nutritional problems are seen mostly in dogs who are fed homemade diets or a diet of table scraps and leftovers.

Poor nutrition, whether from dietary deficiencies or excesses, has a significantly negative effect on your dog’s ability to remain in good health. Resistance to infection is lowered, as is the production of antibodies, allowing infectious agents to multiply rapidly and spread.

The resulting fever, diarrhea, or other manifestations of illness, more than likely will make your dog less interested in eating, thus increasing the state of malnutrition and is concerning to dog health.

Dog Food & Supplements: An In Depth Look At Nutrition For Your Pet (1)

by Leave a Comment

Proper dog health can be confusing with shelves full of big cans, little cans, heavy bags and cute packs, soft foods, dry food, semi-moist, candies, biscuits, chewies, people-like crackers and gourmet bon-bons…

Today’s dog owner is confronted with a bewildering array of food for his pet.

Years ago, when such a variety wasn’t available, dogs were fed foods that were most plentiful in the region. In the arctic, dogs were fed mostly fish and whale blubber; in the southern United States, a dog’s diet consisted mainly of cornbread; in Europe, potatoes were the main fare. These diets led to diseases such as black tongue (pelegra in humans), rickets, and other less commonly known ailments, many of them fatal.

In the wild, the canine did not just restrict himself to eating just the meat of his prey. He ate the entire animal, including the contents of the stomach. Wild dogs were known to kill each other while fighting over the stomach contents of their prey. Thus, nature provided the wild animal with a diet considered nutritionally complete.

Domesticated dogs were not allowed that luxury, and usually were fed table scraps. These poor diets resulted in serious nutritional imbalances and severe nutritional deficiencies.

After years of study, it was determined that even though the canine is considered a carnivorous animal, he requires certain carbohydrates, fats, proteins, vitamins, and minerals to satisfy nutritional requirements just as humans do.

In 1953, the National Research Council compiled and published nutritional requirements for dogs. The NRC is a federally established scientific body whose basic function is gathering research data.

After World War II, the pet food industry in the United States began an enormous expansion. Already a highly competitive business, pet food manufacturers quickly found themselves in neck to neck competition for a piece of this multi-million dollar a year business.

In order to survive and successfully compete in the market, pet food manufacturers knew that they must provide a dog food which was:

A) Nutritionally complete; containing all 26 nutrients that the National Research Council said that does need.

B) Palatable so that the dog would enjoy eating the food.

C) Easy and convenient for the customer to handle.

D) Economically competitive in the market.

To ensure good dog health, pet food manufacturers have established laboratories and hired nutritionists and food technicians to select those ingredients, which, when combined, will provide the sufficient nutrition to meet NRC standards.

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